MYTHS OF WORLD HUNGER;
THE DEBT CRISIS.
Is it true that there
is not enough food in the world? What are the real causes of hunger?
Examples?
Is nature to blame
for famines? What is really to blame? Examples?
What is the Green
Revolution?
Who does the Green
Revolution benefit the most? Why?
Is the Green Revolution
the answer to hunger and poverty? Why or why not? Examples?
How did the “Debt
Crisis” begin, and when?
How did banks contribute
to the Debt Crisis?
What is the Debt Crisis,
and what types of countries are affected by it the most? Examples?
How did oil and the
U.S. dollar contribute to the debt crisis? Be able to explain how
one thing
led to another (i.e.
the PROCESS through which certain countries came to be in so much
debt.)
How, generally, has
the Debt Crisis contributed to increased hunger and destitution in Third
World nations? An
example?
GLOBALIZATION
What is the world-system
concept?
How did the world-system
evolve since the 15th century, as discussed in class?
Know the characteristics
and interrelationships between core, semiperiphery, and
periphery regions
of the earth.
What are some countries
that have made a transition from either core, semiperiphery, or
periphery to another
of these three categories? When did it happen for each?
How has the core changed
with respect to the countries included within it since 1895?
What does the “tripolar
core of the world economy” map suggest? In other words, which of
the core regions
generally influences which of the peripheral regions, and why?
Know the general characteristics
of modern-day globalization.
Are national/state
political borders more or less important than they used to be? Why?
Be able to describe
and explain the trends toward globalization with regard to the following
concepts: a) finance,
b) multinational corporations.
Know some examples
of multinational corporations and their characteristics.
In what ways are cultures
being affected by globalization? Are we headed toward one
homogeneous, global
culture anytime soon? Why or why not? What do you think?
THE DEVELOPING WORLD
In a general sense,
what are the basic characteristics of Third World economies and
populations?
Know how the concept
of the “Third World” originated, and by whom.
Which countries/regions
are generally associated with the First, Second, and Third Worlds?
Why is it sometimes
difficult to determine which “world” a country/region belongs to?
Be able to explain
the ways in which the term “Third World” is problematic.
How did the Brandt
Report of 1980 characterize the world, based on only two categories?
What economic measurement
(indicator) has been used extensively to measure a country’s
development since
the 1960s, and why?
For what reasons is
this measure of economic development problematic?
Why should land not
be viewed as a “thing” but as a “social relation”? What does this
mean?
Example?
What were the problems
identified by scholars and government officials with regard to the
Third World in the
1950s and 60s?
What were the “obvious”
solutions to these problems?
Be able to explain
the concepts, origins, and philosophies of modernization theory.
Why did we conclude
that even though the term development is equivalent to growth, growth
is not development?
The notion of development
has recently been expanded to include numerous factors other
than purely economic
ones. What are these factors, and why are they important?
Explain how the case
of Sri Lanka – its historical and economic geography – represents a
good example of the
development
of underdevelopment.
WORLD POPULATION AND
METHODS OF FOOD PRODUCTION
What are the characteristics
of commercial agriculture?
Define vertical integration
with regard to the food processing industry, and be able to explain
the
general
process through which our food makes it to the grocery store.
Understand the primary components
of the model titled "Structure of the U.S. Commercial Agricultural System".
How do changes in world
grain trade since 1935 demonstrate the increasing dependency of
the Third World on
the First?
Discuss the ecological
relations of commercial agriculture. Is this a sustainable system,
and why?
Be able to explain
the variety of factors that help to determine how populations are distributed
around the globe.
Approximately what percent of earth’s land area is inhabited by
humans?
Define crude birth
rate (cbr) and crude death rate (cdr).
How is the rate of
natural increase calculated? What is the current rate of natural
increase
for earth?
What is doubling time,
and what is the current doubling time for the world’s population?
Be able to describe
and explain the four stages of the Demographic Transition model.
What is the purpose
of the Demographic Transition model, and what past experiences was
the model based on?
Do LDCs fit the model?
In what ways does the model clearly represent their population
growth, and how do
the LDCs deviate from the model?